The Salty Pigeon Lunch Menu

All of our dishes are cooked to order using the finest local ingredients.

A Warming Bowl of Freshly Made Soup
With hot bread

Devon Beef Minute Steak
With Caramelised Onion, Hand Cut Triple Cooked Chips and an Allotment Garden Salad

Line Caught Cod Goujons and Triple Cooked Chips
With Tartar Sauce

The Salty Pigeon Pie of the Day
Served with Mash and Seasonal Vegetables

Local Black Pudding and Streaky Bacon Salad
Served With a Fried Free Range Hen Egg

Mozzarella and Allotment Tomato Ciabatta
Served With Salad and Triple Cooked Chips

Free Range Three Egg Omelette of the Day
With Triple Cooked Chips and a Garden Salad



Please ask for todays options

All dishes described above are subject to change

Website designed by Darren Hepburn